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Sulfa-333

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Description

Solution for parenteral administration

Description

Sulfadimidine acts usually bactericidal against many Gram-positive and Gram-negative microorganisms, like Corynebacterium, E.coli, Eimeria, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. Sulfadimidine affect bacterial purine synthesis, as a result of which a blockade is accomplished.

Indications

Gastrointestinal, respiratory and urogenital infections, mastitis and panaritium caused by sulfadimidine sensitive micro-organisms, like Corynebacterium, E. coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. in calves, cattle, goats, sheep and swine.

Contra indications

Hypersensitivity to sulfonamides.
Administration to animals with a seriously impaired renal and/or hepatic function or with blood dyscrasias.

Side effects

Hypersensitivity reactions.
Crystalluria, anaemie, leucopenia and thrombocytopenia.

Dosage

For subcutaneous and intramuscular administration.

General: 3 – 6 ml per 10 kg body weight the first day, followed by 3 ml per 10 kg body weight on the following 2 – 5 days.

Withdrawal times

– For meat : 10 days.
– For milk : 4 days.

Packaging

Vial of 100 ml.
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